Livingston’s Bulls Bay Seafood is owned and operated by Bill Livingston, and was founded in 1998. The company owns a commercial dock in McClellanville, South Carolina and catches and processes White and Brown Shrimp, Oysters, Hard Clams and Softshell Crab. All of their seafood is caught on day boats and is sulfite-free, and boats are unloaded on a daily basis. The company only works with local, South Carolina caught seafood.
Featuring: Soft crabs, clams and some farmed oysters. Call 887-3519 to reserve your fresh, local, chemical-free seafood!
Wholesale and direct to the public seafood dealer. We farm raise local clams and oysters, sell local shrimp and oysters and shed and sell soft shell crabs in the spring.